I would truly like to say that I came up with this idea of Ramen Noodle latkes – in fact, I was SO excited when I thought I did! After all, crispy noodles are pretty glorious.
After a quick search, I was sorely dissapointed. ha! It turns out there are a number of them. I’m still sharing mine because they came out pretty dang good, and they’re also different than I’ve seen. I added more ingredients, but you can add what you like.
Ramen noodles are everywhere, including a Kosher supermarket online. Be creative in your fillings. I used Asian flavorings, but I am sure you can even make this sweet (like a traditional noodle kugel with cinnamon) and it would be divine for a dessert latke.